APPLE NUT MUFFINS

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Apple Nut Muffins image

I added bran to a favorite apple muffin recipe I had to make it more nutritious. We enjoy these warmed for a quick breakfast.

Provided by Taste of Home

Time 40m

Yield 1 dozen.

Number Of Ingredients 13

1-1/2 cups wheat bran (Miller's Bran)
1 cup apple juice
1/2 cup vegetable oil
1 egg, beaten
1 teaspoon vanilla extract
2 cups all-purpose flour
1/4 cup sugar
1/4 cup packed brown sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 baking apple, peeled and chopped
1/2 cup chopped nuts
1/2 teaspoon ground cinnamon

Steps:

  • In a mixing, combine the first five ingredients; mix well. Let stand for 10 minutes. Combine flour, sugars, baking powder and salt; add to the bran mixture. Stir well (the batter will be lumpy). Fold in apple and nuts. Spoon into 12 greased or paper-lined muffin cups (cups will be full). Sprinkle with cinnamon. Bake at 375° for 25 minutes or until muffins test done.

Nutrition Facts :

*** Explore more Apple Nut Muffins Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breads     #fruit     #muffins     #quick-breads     #apples

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