APPLE JUICE JELLY
This is a recipe I found in a pile of hand written recipes at my boyfriend's parent's house. Sounds easy and fool proof.....we shall see huh?
Provided by riffraff
Categories Jellies
Time 40m
Yield 5 1/2 pint jars
Number Of Ingredients 3
Steps:
- Bring juice, pectin and food coloring (if using) to a boil.
- Add sugar.
- Boil 2 minutes, stirring all the while.
- Skim off any foam.
- Pour into prepared jars.
- Sit upside down till cooled.
Nutrition Facts : Calories 977.1, Fat 0.2, Sodium 25.9, Carbohydrate 252.2, Fiber 1.1, Sugar 241.4, Protein 0.1
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