APPLE GALETTE
Make and share this Apple Galette recipe from Food.com.
Provided by thebeeskitchen
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 400. First roll out the dough on a large baking sheet greased.
- Make the frangipane: mix butter with sugar. Add the egg, flour, almond extract and almond flour. Spread this mixture over the puff pastry. Slice the apples about 1/8 inches think and arrange them in a circle. Fold over the dough that it covers at least 2 inches. Brunch the galette with agave and sprinkle cinnamon. Bake for 20min.
Nutrition Facts : Calories 535.5, Fat 34, SaturatedFat 10.9, Cholesterol 56.4, Sodium 199.7, Carbohydrate 52.2, Fiber 5.1, Sugar 25.6, Protein 8
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