APPLE DAPPLE CAKE

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Apple Dapple Cake image

This is the best apple cake that I have ever eaten. It is so amazing!!! My mom has been making it for as long as I can remember. I made it for work one time and everybody that I worked with absolutely loved it. Hope you enjoy.

Provided by alimel_01

Categories     Dessert

Time 1h5m

Yield 1 cake

Number Of Ingredients 13

1 1/2 cups cooking oil
2 cups sugar
3 eggs
2 teaspoons vanilla
3 cups plain flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 cup chopped pecans
3 cups grated apples
1 cup packed brown sugar
1/4 cup milk
1/2 cup margarine

Steps:

  • Mix oil, sugar, eggs, and vanilla together.
  • Sift the plain flour, salt, soda, & cinnamon together and then add to the wet mixture.
  • Fold in the pecans and apples last.
  • Mix by hand as batter is very stiff.
  • Bake in a greased & floured 13x9 pan at 350 for 40-45 minutes.
  • To make topping: Mix the brown sugar, milk & margarine and bring to a boil on the stove. Boil for 3 minutes.
  • Punch holes in the cake with a wooden spoon and then pour the topping over the cake.
  • Allow the cake to sit until cool.
  • Enjoy!

Nutrition Facts : Calories 8682, Fat 517.8, SaturatedFat 71.6, Cholesterol 643, Sodium 4986, Carbohydrate 975, Fiber 30.8, Sugar 657.9, Protein 71.7

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