APPLE CRISP ON THE GRILL
Easy to make and a family favorite.
Provided by Don Teifke
Categories Other Desserts
Time 35m
Number Of Ingredients 7
Steps:
- 1. Peel apples. Slice and put in a greased 9x9 foil or metal pan. Stir in 1/4 cup of the brown sugar.
- 2. Topping: Combine remaining brown sugar, oatmeal, flour, cinnamon and nutmeg. Cut in margarine until crumbly. Sprinkle over apples.
- 3. Place pan in center of cooking grill. Cook 35 minutes or until apples are tender and topping is crisp. Serve warm with ice cream.
- 4. I usually combine the ingredients ahead of time before I grill the main meal. Just before everyone finishes their meal I throw this on the grill to cook.
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