APPLE COUSCOUS

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Apple Couscous image

Make and share this Apple Couscous recipe from Food.com.

Provided by budgiesntiels

Categories     Dessert

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 3/4 cups apple juice or 1 3/4 cups apple cider
3 apples, peeled, quartered and thinly sliced
1 cup couscous, uncooked
4 -6 tablespoons brown sugar
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/2 teaspoon vanilla extract

Steps:

  • Heat the apple juice or cider to a simmer in a medium saucepan.
  • Add the apples and simmer until tender, about 10 minutes.
  • Stir in the couscous, 4 tablespoons brown sugar, cinnamon, nutmeg and vanilla.
  • Taste and add 2 more tablespoons of brown sugar, if desired.
  • Remove from the heat, cover, and set aside until the couscous is tender and all the liquid is absorbed, about 10 minutes.

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