APPLE CINNAMON FREEZER OATMEAL CUPS

Apple Cinnamon Freezer Oatmeal Cups image

Provided by @MakeItYours

Number Of Ingredients 9

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3 cups water
2 cups milk
2 1/2 cups old fashioned oats
1/3 cup packed brown sugar
1 1/2 cups chopped apples (about 1 medium)
1/2 cup chopped pecans
1 teaspoon vanilla
1 teaspoon ground cinnamon
1/4 teaspoon allspice

Steps:

In a large saucepan bring the water and milk to a boil. Stir in oats and cook for 5 minutes, stirring occasionally. Stir in the remaining ingredients and let cool for 20 minutes. The oatmeal will thicken as it cools.
Grease a 12 cup muffin tin and using a large ice cream scoop divide the oatmeal equally among the cups. Freeze for 6 hours or until firm. Let stand at room temperature for 5 minutes then transfer oatmeal cups to a freezer safe container or bag. Cover and freeze for up to 3 months.
To make: Place one oatmeal cup in a microwave safe bowl and heat for 2 minutes or until heated through. Stir in a little milk to reach desired consistency. My kids eat 2 oatmeal cups which takes about 4 minutes to heat through.