APPLE CIDER PORK ROAST WITH SAUERKRAUT & APPLES

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Apple Cider Pork Roast with Sauerkraut & Apples image

This pork roast is delicious, a little sweet and savory at the same time. I served it with my homemade applesauce.

Provided by Michelle Antonacci

Categories     Roasts

Time 6h10m

Number Of Ingredients 6

3 lb pork roast
2 c sauerkraut, rinced
1 1/2 c dried apple slices
1 c fresh apple cider
3 sprig(s) lemon thyme
salt and pepper

Steps:

  • 1. Season your roast with salt and pepper, place your pork roast in your crockpot and mix the sauerkraut and dried apple slices and place around the roast, pour the cider over and add lemon thyme sprigs.
  • 2. Cook on low for approx 6 hours or until meat is tender.

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