Provided by Food Network
Categories beverage
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Muddle the grapes in a pitcher, using a muddler or wooden spoon. Add the apple cider, gin, lemon juice, ginger liqueur and orange bitters. Cover and chill for 1 to 24 hours.
- Serve in glasses over ice, garnished with an apple slice and topped off with hard cider.
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