APPLE BUTTER WITH HONEY
Honey adds an exciting element to this simple, lightly spiced apple butter.
Provided by JAF_7
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Fruit Butter Recipes
Time 2h
Yield 80
Number Of Ingredients 6
Steps:
- In a large saucepan over medium heat, boil the cider 15 minutes.
- Stir apples into the cider and reduce heat. Cover and simmer, stirring frequently. Cook 1 hour, or until the apples are tender.
- Remove apples from heat. Mash with a potato masher. Stir in the honey, cinnamon, cloves and allspice. Return to low heat and cook uncovered, stirring often, until thick. Transfer to sterile jars and chill in the refrigerator until serving.
Nutrition Facts : Calories 15.3 calories, Carbohydrate 4 g, Fiber 0.3 g, Sodium 1.2 mg, Sugar 3.4 g
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