APPLE BUTTER MUFFINS
Make and share this Apple Butter Muffins recipe from Food.com.
Provided by Dancer
Categories Quick Breads
Time 40m
Yield 12 muffins.
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees.
- In a large bowl, combine dry ingredients and make a well in the center.
- In smaller bowl, combine wet ingredients.
- Pour wet mixture into the"well" of the dry ingredients and stir just to combine (10 to 15 strokes).
- Fold in raisins with as few strokes as possible.
- Spoon batter into 12 muffin cups (if you don't use muffin liners, spray the pan with cooking spray).
- Bake 20 to 25 minutes, until cake tester comes out clean.
- Remove muffin tin to cooling rack and cool 5 minutes before removing muffins from tin.
- (Do*not* let muffins cool completely in the tin.).
Nutrition Facts : Calories 198.6, Fat 1.1, SaturatedFat 0.3, Cholesterol 35.4, Sodium 194.9, Carbohydrate 44, Fiber 1.1, Sugar 23.9, Protein 3.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #breakfast #fruit #muffins #comfort-food #quick-breads #apples #brunch #taste-mood
You'll also love
