APPLE BROWN BETTY WITH HARD SAUCE

Apple Brown Betty With Hard Sauce image

Make and share this Apple Brown Betty With Hard Sauce recipe from Food.com.

Provided by Lalaloob

Categories Dessert

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

6 slices cinnamon raisin bread
6 -8 apples, 1/2 inch dice
6 eggs
4 cups milk
1/2 cup sugar
1 teaspoon cinnamon
1/4 cup molasses
1 tablespoon vanilla extract
4 ounces butter, melted
4 ounces powdered sugar
4 ounces Bourbon

Steps:

Preheat oven to 350°. Cube raisin bread, and mix with apples. Spread evenly in a 9x9-inch baking dish. In a bowl mix eggs with milk, sugar cinnamon, molasses, and vanilla to combine well. Pour over the bread and apples.
Bake for 18 to 22 minutes until set. Remove and let cool.
For Hard Sauce: Combine all ingredients and mix well.
Pour over your Apple Betty and enjoy!

Nutrition Facts : Calories 1045.2, Fat 41.5, SaturatedFat 22.9, Cholesterol 412.4, Sodium 550.8, Carbohydrate 130.8, Fiber 7, Sugar 89.2, Protein 21.3