APPLE BREAKFAST KUCHEN

Apple Breakfast Kuchen image

Chopped apples and spicy cinnamon help make this easy-to-make coffee cake a special breakfast treat.

Provided by My Food and Family

Categories Home

Time 55m

Yield Makes 16 servings.

Number Of Ingredients 10

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Ingredients

1/2 cup firmly packed brown sugar
1/4 cup oil
1-1/2 cups flour
1/2 cup creamy wheat (enriched farina) hot cereal (1-min., 2-1/2-min. or 10-min. cook time), uncooked
1 Tbsp. baking powder
1 tsp. ground cinnamon
1/4 tsp. salt
2 eggs
1 cup fat-free milk
2 cups chopped apples

Steps:

Preheat oven to 350°F. Beat brown sugar and oil with electric mixer on medium speed until well blended. Add flour, cereal, baking powder, cinnamon, salt, eggs and milk; beat on medium speed 1 min. Stir in apples.
Spread batter in greased 9-inch round cake pan; sprinkle evenly with Crumb Topping.
Bake 35 to 40 min. or until toothpick inserted in center comes out clean. Serve warm or chilled.

Nutrition Facts : Calories 160, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 25 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g