APPLE-BLUEBERRY CRUNCH RECIPE - (5/5)

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Apple-Blueberry Crunch Recipe - (5/5) image

Provided by hazelljbmh

Number Of Ingredients 7

1 21oz can apple pie filling
1 14 oz. package frozen blueberries
1 cup sugar, divided
1 18.25 oz package white cake mix
1/2 c butter or margarine, melted
1 Cup chopped walnuts, toasted
Ice cream or whipped topping

Steps:

  • Spread apple pie filling on bottom of a lightly greased 13 x 9 inch pan. Toss together frozen blueberries and 3/4 cup sugar, and spoon over apple pie filling. Sprinkle cake mix evenly over fruit. and drizzle with melted butter. Sprinkle with chopped walnuts and remaining 1/4 c sugar. Bake at 350 degrees for 45 - 50 minutes or until golden and bubbly. Serve with ice cream. Prep: 10 min. Bake 50 min.

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