APPLE AND HAZELNUT PANCAKES

Apple and Hazelnut Pancakes image

These are an adaption of a recipe that I found in a Reader's Digest recipe booklet. I am listing these with gluten free options. If using a gluten flour these will probably turn out a little thinner. They are packed with lots of healthy, high fiber ingredients for a healthier you. I served this with a mixed berry sauce sweetened with a couple of tablespoons pure maple syrup.

Provided by PaulaG

Time 18m

Yield 12 pancakes

Number Of Ingredients 12

Ingredients

1/4 cup hazelnuts, chopped
1 cup all-purpose flour, or
1 cup all-purpose flour, gluten free blend
2 tablespoons flax seed meal
1 pinch sea salt
1/2 teaspoon baking soda
1 teaspoon baking powder
2 tablespoons sugar (I used Organic Evaporated Cane Juice.)
1 large egg, lightly beaten
1 -1 1/4 cup buttermilk
1 large apple, washed, cored and finely chopped
cooking spray

Steps:

In a large mixing bowl, combine the flour, flax seed meal, salt, soda, baking powder and sugar.
Make a well in the center and add in egg and gradually mix in the buttermilk until desired consistency. Fold in the apple and chopped nuts. Allow batter to rest while preheating the griddle.
Preheat a cast iron griddle until it sizzles. Spray lightly with cooking spray and drop batter onto seasoned griddle using a 1/4 cup measure. Cook until bubbles form on top, turn and continue to cook until done.
Serve with berries or warmed maple syrup.

*** Explore more Apple And Hazelnut Pancakes Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #pancakes-and-waffles #breakfast #easy #diabetic #nuts #dietary #gluten-free #free-of-something #from-scratch