APPLE ALMOND PIE

Apple Almond Pie image

This is the sweet lover's apple pie. Surprising ingredients make this apple pie stand out from the rest!

Provided by Shannon

Categories Desserts Pies Apple Pie Recipes

Time 1h15m

Yield 8

Number Of Ingredients 11

Ingredients

1 (15 ounce) package pastry for a double crust 9-inch pie, divided
6 cups peeled and sliced apples
½ cup crushed almonds
1 ¼ cups white sugar
½ cup brown sugar
2 tablespoons all-purpose flour
2 tablespoons honey
1 large egg yolk
½ teaspoon water
¼ teaspoon almond extract
1 teaspoon ground cinnamon, or to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Press 1 pie crust into a 9-inch pie pan.
Toss apples, almonds, white sugar, brown sugar, and flour together in a bowl until apples and almonds are completely coated.
Mix honey, egg yolk, water, and almond extract together in a microwave-safe dish.
Microwave honey mixture, stirring every 15 seconds, until mixture is melted and smooth, 30 to 45 seconds. Pour honey mixture over apple mixture and toss to coat. Transfer apple mixture to the prepared pie crust; sprinkle filling with cinnamon. Top pie with the remaining pie crust and pinch edges together to seal.
Bake in the preheated oven until crust is lightly browned, 45 to 50 minutes.

Nutrition Facts : Calories 533.2 calories, Carbohydrate 87.2 g, Cholesterol 25.6 mg, Fat 19.9 g, Fiber 5 g, Protein 5.1 g, SaturatedFat 4.5 g, Sodium 259.2 mg, Sugar 59 g