APPETIZER ONION-MUSHROOM TARTS
These are delicious! Great for parties! Can be made ahead & kept in refrigerator. I make 1-1/2 recipe of the filling, because I like the tarts pretty full.
Provided by herb607
Categories Vegetable
Time 1h5m
Yield 24 tarts
Number Of Ingredients 11
Steps:
- PASTRY: Beat butter(softened) & cream cheese(softened) until smooth. Work in flour.
- Roll into long, thin roll. Mark off, then cut into 24 pieces.
- Press into tiny tart pans to form shells.
- FILLING: Melt butter in frying pan. Add onions(chopped) & mushrooms(chopped). Saute until onion is clear & soft.
- Stir in flour, salt, pepper, & thyme. Mix in sour cream. Stir until thickened. Cool quite well. Divide among tart shells.
- Bake in 350 degree oven for about 20 mn. Yields 24 tarts.
Nutrition Facts : Calories 85.4, Fat 6.7, SaturatedFat 4.2, Cholesterol 18, Sodium 95.3, Carbohydrate 5.3, Fiber 0.3, Sugar 0.4, Protein 1.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
