ANZAC BISCUITS II
I lived in Australia for a few years. Very good, simple cookie.
Provided by Kelly Marx
Categories Desserts Cookies International Cookie Recipes Australian Cookies
Yield 9
Number Of Ingredients 7
Steps:
- In a large bowl, combine the oats, sugar, flour. Melt and add butter or margarine. Add golden syrup. Lastly, add the baking soda dissolved in the boiling water. Stir the dough until everything is completely mixed together.
- Place spoonfuls of mixture onto a greased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 15-20 minutes, or until done.
Nutrition Facts : Calories 286.1 calories, Carbohydrate 41.8 g, Cholesterol 27.1 mg, Fat 11.6 g, Fiber 2.4 g, Protein 4.4 g, SaturatedFat 6.7 g, Sodium 215.4 mg, Sugar 14.7 g
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