My grandma emma got me hooked on fried green tomatoes when I was really little. Now I make them for our family. You can add some cajun seasoning to the paprika and add more or less paprika as you wish. Also I put cornmeal because it didn't recognize drakes fry mix. I use drakes and luv it, gives it a nice crispy tomato.
Provided by faith58
Categories Low Protein
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Cut your tomatoes that are chilled. Heat the canola oil.
- Add your drakes crispy fry mix and paprika together.
- Dip your tomatoes in milk and dip in your drakes.
- Fry the tomatoes in the canola oil for a few minutes until crispy. I turn them over a couple times.
- I pat the oil with a paper towel and put a dash of salt on them.
Nutrition Facts : Calories 1398.8, Fat 116.1, SaturatedFat 10.4, Cholesterol 12.8, Sodium 178.7, Carbohydrate 84.6, Fiber 9.1, Sugar 8.1, Protein 12.8
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