ANGINETTES RECIPE - (3.3/5)

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Anginettes Recipe - (3.3/5) image

Provided by KimberlySeverino

Number Of Ingredients 17

Wet:
● 3 eggs
● 1/2 cup orange juice
● 1/2 cup vegetable oil
● 1 tsp anise extract
● 1/2 tsp lemon zest
● 2 tbsp. ricotta (if you have any)
Dry:
● 3 cups flour
● 2 tsp baking powder
● 1/4 cup confectioners' sugar
● 1/4 cup sugar
Frosting:
● 2 cups confectioners' sugar
● 1/4 cup milk
● 1 tsp anise extract
● Lemon zest to taste

Steps:

  • 1. Combine wet and dry ingredients separately 2. Next, mix both in one brown until it makes one ball of dough 3. Spoon onto baking sheet (tsp) 4. Bake at 350*F for 12 minutes or until bottom of cookie is golden brown 5. Mix frosting ingredients together 6. Apply frosting with a tsp. Frost 8-10 cookies then apply sprinkles

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