ANGEL WING COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Angel Wing Cookies image

Make and share this Angel Wing Cookies recipe from Food.com.

Provided by JackieMarie

Categories     Dessert

Time 23m

Yield 20 cookies

Number Of Ingredients 9

4 cups flour
2 tablespoons sugar
1/4 teaspoon salt
6 egg yolks
1 cup sour cream
2 tablespoons butter, softened
1 teaspoon vanilla
1/2 teaspoon almond extract
confectioners' sugar

Steps:

  • Combine flour, sugar and salt in large bowl.
  • Beat egg yolks until pale yellow.
  • Add to flour mixture all the rest of the ingredients.
  • Stir until blended then knead until dough until well blended.
  • Roll out on floured surface to 1/8" thickness.
  • Using a pastry wheel, cut 1" X 3" strips.
  • Make a slit in the center of the dough and pull one end of the strip through it.
  • Deep fry in 375 degree oil for about 3 minutes.
  • Dust with confectioner sugar.
  • *I am not exactly sure on amount of cookies since I don't know if grandma does double batches but with 4 cups of flour I'm assuming it's a good amount.

Nutrition Facts : Calories 146.3, Fat 5, SaturatedFat 2.7, Cholesterol 64.8, Sodium 46.1, Carbohydrate 21, Fiber 0.7, Sugar 1.4, Protein 3.7

There are no comments yet!