Make and share this Angel Food Torte recipe from Food.com.
Provided by bmcnichol
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Slice angel food cake into thirds horizontally.
- If desired, tint the topping pink with a few drops of food coloring.
- Spread each cake layer with topping and 1 cup fruit (well drained, if frozen).
- Reassemble layers and spread remaining topping over entire cake.
- Chill until ready to serve.
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