ANGEL FOOD TIRAMISU

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Angel Food Tiramisu image

Make dessert worthwhile with this Angel Food Tiramisu recipe. Delight in the sweet, creamy flavor of this delectable Angel Food Tiramisu today!

Provided by My Food and Family

Categories     Recipes

Time 2h25m

Yield 12 servings

Number Of Ingredients 7

1-1/2 cups double-strength brewed MAXWELL HOUSE Coffee or YUBAN Coffee, cooled
1 Tbsp. coffee extract, divided
1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese (12 oz.), softened
1/3 cup packed brown sugar
2 cups thawed COOL WHIP Whipped Topping
1 pkg. (8 oz.) prepared angel food cake loaf, cut into 16 slices
1 oz. BAKER'S Semi-Sweet Chocolate, finely chopped

Steps:

  • Combine cooled coffee and 2 tsp. extract; set aside.
  • Beat cream cheese, sugar and remaining extract until light and fluffy. Gently stir in COOL WHIP.
  • Line bottom of 13x9-inch pan with half the cake slices, cutting as needed to fit. Drizzle with half the coffee mixture. Cover with half the cream cheese mixture. Sprinkle with half the chocolate. Repeat all layers. Refrigerate 2 hours.

Nutrition Facts : Calories 210, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 250 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 20 g, Protein 3 g

*** Explore more Angel Food Tiramisu Recipes »

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