ANGEL FOOD REFRIGERATOR CAKE

Angel Food Refrigerator Cake image

This is so easy it is almost embarrassing! Nice light dessert that you make with a bought angel food cake.

Provided by Perri Pender

Categories Desserts Cakes Angel Food Cake Recipes

Time 40m

Yield 12

Number Of Ingredients 4

Ingredients

1 (12 ounce) container whipped topping (such as Cool Whip®), thawed
2 (6 ounce) containers lemon yogurt
1 (3.5 ounce) package instant vanilla pudding mix
1 (9 inch) angel food cake

Steps:

Whisk whipped topping, lemon yogurt, and vanilla pudding mix together in a bowl until frosting is smooth and thickened, 2 to 3 minutes. Spread frosting evenly on angel food cake and refrigerate until chilled, at least 30 minutes.

Nutrition Facts : Calories 207.5 calories, Carbohydrate 33 g, Cholesterol 1.4 mg, Fat 7.3 g, Fiber 0.5 g, Protein 3.1 g, SaturatedFat 6.4 g, Sodium 364.6 mg, Sugar 14.8 g