ANGEL FOOD CAKE WITH BERRY SAUCE

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Make and share this Angel Food Cake With Berry Sauce recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 20m

Yield 10 serving(s)

Number Of Ingredients 7

2 pints fresh strawberries
1 pint fresh blueberries
1/3 cup sugar
1 tablespoon lemon juice
1/4 cup amaretto liqueur
1/4 teaspoon almond extract
1 lb angel food cake

Steps:

  • In a food processor, pulse 1 pint strawberries to coarse puree. Pour into a large bowl. Slice remaining strawberries and add to bowl along with ½ of the blueberries.
  • In a small saucepan, combine remaining blueberries, sugar and lemon juice. Bring to a boil. Cook until sugar dissolves and becomes syrupy, about 3 minutes.
  • Pour blueberry sauce into bowl with strawberries. Stir in amaretto and almond extract. Cover and refrigerate 8 hours.
  • To serve cut cake into slices and spoon berry sauce over top.

Nutrition Facts : Calories 182.7, Fat 0.5, Sodium 233.1, Carbohydrate 43.2, Fiber 2.2, Sugar 27, Protein 3.5

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