ANGEL DELIGHT

Angel Delight image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 10

Ingredients

1 units layer
1 units angel food cake
1 units layer
16 ounces sour cream
1 cups skim milk
5 ounces instant vanilla pudding
1 units iii
20 ounces sugar
1 units layer
1 units container of fat

Steps:

Layer I
Slice the cake in about 1 1/2" slices and cover the bottom of a 9"x13" baking dish.
Layer II
Blend together sour cream, skim milk, and pudding. Spread over angel food cake.
Layer III
Spread pie filling over pudding mixture.
Layer IV
Spread Cool Whip over fruit topping.
Cover and chill at least 1 hour and serve. Store leftovers, if there are any, in the refrigerator.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g