Try this as a topping for pancakes, muffins, scones or ham. It is good on cakes and on ice cream too. Mix in some nuts or pumpkin pie spice for a different variation. Make extra and freeze for future use.
Provided by Tebo3759
Categories Frozen Desserts
Time 21m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Melt butter over med high heat in a skillet.
- Saute apples 2 to 3 minutes.
- Mix sugar, cinnamon and water and add to skillet.
- Reduce heat to low and cook 2 ot 3 minutes.
- Apples should be tender but remain firm.
Nutrition Facts : Calories 271.2, Fat 17.5, SaturatedFat 11, Cholesterol 45.8, Sodium 130.1, Carbohydrate 31.2, Fiber 3.3, Sugar 26.3, Protein 0.5
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