AMISH VANILLA PIE
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Eva Smith.
Provided by Sarah_Jayne
Categories Pie
Time 1h
Yield 2 pies
Number Of Ingredients 13
Steps:
- Combine pie mixture ingredients and cook until thickened.
- Pour into two pie crusts.
- Combine crumb topping ingredients and sprinkle over filled pie crusts.
- Bake for 30-40 minutes at 350 degrees.
Nutrition Facts : Calories 2926.2, Fat 94, SaturatedFat 35.3, Cholesterol 166.8, Sodium 1756.7, Carbohydrate 504.2, Fiber 5.1, Sugar 305.4, Protein 23.5
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