AMISH SCHNITZ PIE RECIPE - (3.5/5)

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Amish Schnitz Pie Recipe - (3.5/5) image

Provided by RuthLouise

Number Of Ingredients 5

1 lb. of schnitz
1 orange, rind and juice
2 cups sugar
2 Tbsp. cinnamon
prepared pie crust

Steps:

  • Cover schnitz with water and soak over night. Add orange rind and juice and more water if necessary. Boil until soft, then put through colander and add sugar and cinnamon. Pour into pastry lined shell, dot with butter, cover with top crust or lattice strips. Bake for 10 min at 450 degrees. Reduce to 350 degrees and bake another half-hour.

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