AMISH OVEN FRIED CHICKEN
A simple way to get moist chicken with crispy skin without messing up your stove top.
Provided by Vicki Butts (lazyme)
Categories Chicken
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Place oil and butter in a shallow cooking pan and place in 375 degree oven to melt butter, set aside.
- 2. In a large paper sack combine dry ingredients.
- 3. Roll the chicken pieces 3 at a time in butter and oil then drop into a sack and shake to cover.
- 4. Place on a plate until all pieces are coated. Leave any excess butter and oil in pan.
- 5. Place chicken in the pan skin side down or its just as good if you remove all the skin first.
- 6. Bake at 375 degrees for 45 minutes. With spatula, turn chicken pieces over and bake 5 to 10 minutes longer or until crust begins to bubble.
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