AMISH MEATLOAF

Amish Meatloaf image

My husband normally HATES meatloaf, but because of the sauce, he loves this one. I usually have left-over sauce after baking. I just sit it to the side for a topping.

Provided by Chocolate Lover

Categories Meat

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 12

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Ingredients

2 lbs ground beef
2 1/2 cups crushed Ritz crackers
1 medium onion, chopped
2 eggs
2 slices bacon
3/4 cup ketchup
1/4 cup brown sugar
1 cup ketchup
2 tablespoons white vinegar
3/4 teaspoon salt
2 tablespoons yellow mustard
1/2 cup brown sugar

Steps:

Preheat oven to 350.
Mix all meatloaf ingredients, except bacon.
Press into loaf pan and top with bacon.
Bake for 1 hour.
Mix sauce and spread over top during last 15 minutes of baking.

Nutrition Facts : Calories 848.4, Fat 42.1, SaturatedFat 15.8, Cholesterol 267.7, Sodium 1929.9, Carbohydrate 69.8, Fiber 0.8, Sugar 65.1, Protein 48.8

*** Explore more Amish Meatloaf Recipes »

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