AMISH CINNAMON BREAD

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Amish Cinnamon Bread image

Passed on from FB

Provided by Amanda W

Categories     Sweet Breads

Time 1h10m

Number Of Ingredients 9

1 c softened butter
2 c sugar
2 eggs
2 c buttermilk
4 c flour
2 tsp baking soda
FOR CINNAMON/SUGAR TOPPING
2/3 c sugar
2 tsp cinnamon

Steps:

  • 1. Cream together butter, 2 cups of sugar, and eggs. Then add: Add milk, flour, and baking soda.
  • 2. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). (use 2 9x5x3 Loaf pans)
  • 3. Mix in separate bowl the 2/3 c sugar and cinnamon
  • 4. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan.
  • 5. Add remaining batter to pans; sprinkle with last of cinnamon topping, and swirl with a knife.
  • 6. Bake at 350 degrees for 45-50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan.

*** Explore more Amish Cinnamon Bread Recipes »

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