AMISH BAKED OATMEAL

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Amish Baked Oatmeal image

This is such a simple and delicious way to prepare oatmeal!

Provided by Lynn Clay

Categories     Other Breakfast

Time 45m

Number Of Ingredients 13

2 large eggs
1/2 c packed light-brown sugar
1 1/2 tsp baking powder
1 tsp cinnamon
1 1/2 tsp vanilla
1/4 tsp salt
1 1/4 c milk
5 Tbsp butter, melted
3 c rolled oats
fresh fruit
nuts
milk
maple syrup

Steps:

  • 1. Preheat oven to 350 degrees. Butter an 8 by 8-inch baking dish, set aside.
  • 2. In a large mixing bowl whisk together eggs.
  • 3. Add in brown sugar, baking powder, cinnamon, vanilla and salt and whisk until no lumps remain
  • 4. Stir in milk and melted butter then mix in oats.
  • 5. Pour into prepared baking dish and spread evenly (at this point you can refrigerate overnight if desired or bake immediately).
  • 6. Bake in preheated oven 30 - 40 minutes until set.
  • 7. Cut into squares and serve warm with fresh fruit, nuts, milk, a little cream or half and half, maple syrup or honey if desired.

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