AMERICAN 'PUDDING'
Easy to make American chocolate pudding.
Provided by TheVague
Time 20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- In small saucepan whisk together cornflour, cocoa powder, sugar and salt until combined. Whisk in milk until thoroughly combined.
- Bring mixture to a light boil over medium heat while whisking constantly. Once pudding has thickened to desired consistency (usually a couple of minutes) remove from heat and pour into a bowl immediately. Quickly whisk in chocolate and vanilla extract.
- Serve warm or place grease proof paper on top of pudding and refrigerate until ready to serve. Pudding will thicken while in the fridge.
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