IF you love the combination of sweet and spicy like me, you'll love this yummy appetizer for any occasion! Best served on a buttery cracker.
Provided by Susan Seybert
Categories Other Appetizers
Time 15m
Number Of Ingredients 7
Steps:
- 1. Press cream cheese into an 8 ounce plastic container or small bowl. Loosen edges with a spatula and invert onto the center of a shallow serving dish. Smooth surface with the spatula.
- 2. In a small bowl, mix preserves, mustard, horseradish and red pepper until well blended. Pour over cheese.
- 3. Sprinkle with nuts. Serve with crackers.
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