AMAZING WHITE CHOCOLATE-COCONUT CUSTARD PIE

Amazing White Chocolate-Coconut Custard Pie image

Use a blender to make quick work of mixing for this White Chocolate and Coconut Custard Pie. As it bakes, the crust appears just like magic!

Provided by My Food and Family

Categories Dairy

Time 55m

Yield 8 servings

Number Of Ingredients 8

Ingredients

1/4 cup butter or margarine, softened
3 oz. BAKER'S White Chocolate, melted, cooled
2 cups milk
4 eggs
2 tsp. vanilla
1/2 cup sugar
1/2 cup all-purpose baking mix
1-1/3 cups BAKER'S ANGEL FLAKE Coconut

Steps:

Heat oven to 350°F.
Blend all ingredients except coconut in blender until smooth.
Pour into 9-inch pie plate; sprinkle with coconut.
Bake 45 min. or until center is set and top is golden brown.

Nutrition Facts : Calories 340, Fat 20 g, SaturatedFat 14 g, TransFat 0.5 g, Cholesterol 115 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 7 g