AMAZING BREAKFAST!
A very healthy and delicious way to start the day!
Provided by Oli Wilson-Nunn
Time 55m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Boil the potatoes at a medium high temperature for 15 minutes.Pre-heat oven to 210C,(190C fan)/ gas mark 7
- Place in a casserole dish, and toss in 1tbsp of oil. Place in oven and cook for 15 minutes.
- Now, add the mushrooms, the tarragon and the rosemary. Mix in with potatoes and add another tbsp of oil and mix. Place in oven and cook for 10 minutes
- Now add the tomatoes, again mix in with the other vegetables and herbs, add 1tbsp of oil and mix. Place in oven for 10 minutes.
- Finally pour the egg of the top, place in oven and ifyou want a runny yolk for 4-5 minutes, for a hard yolk 7-8 minutes.
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