AMARETTI PEARS
Steps:
- Preheat oven to 400 degrees.
- Peel, core and halve the pears and place them in a greased baking dish. Crush the cookies and mix them with the butter. Stuff into the pear cavities.
- Pour the wine over the pears, sprinkle with sugar and bake for 45 minutes to one hour, until tender.
Nutrition Facts : @context http, Calories 198, UnsaturatedFat 2 grams, Carbohydrate 34 grams, Fat 6 grams, Fiber 6 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 11 milligrams, Sugar 23 grams, TransFat 0 grams
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