ALWAYS GONE TACO DIP

Always Gone Taco Dip image

How to make Always Gone Taco Dip

Provided by @MakeItYours

Number Of Ingredients 6

Ingredients

16 ounces cream cheese (softened)
16 ounces sour cream
16 ounces taco sauce
16 ounces cheddar cheese (shreadded, can use mild, sharp or Mexican style)
3 -4 tomatoes, diced
8 ounces black olives (sliced or whole, your preference)

Steps:

Blend together cream cheese and sour cream until smooth.
Spread cream cheese and sour cream mixture in bottom of a 9x13" pan.
Layer taco sauce on top, tilting pan if need be to get an even layer throughout.
Layer cheese, tomatoes and finish with olives keep all layers even.
Serve cold with tortilla chips.

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