ALPLER MAGRONE (MACARONI WITH BACON)

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Alpler Magrone (Macaroni with Bacon) image

I initially posted this on another site for a world tour game. From A Taste of Switzerland by Sue Style. Times are approximate and do not include time for cooking the macaroni and potatoes.

Provided by Vicki Butts (lazyme)

Categories     Pasta Sides

Time 40m

Number Of Ingredients 9

10 oz elbow macaroni, cooked
1 lb potatoes, sliced and cooked
5 oz bacon, chopped
7 oz cream
salt and pepper, to taste
nutmeg, to taste
3 oz sbrinz cheese or swiss cheese, grated
1 medium onion, chopped
2 Tbsp butter

Steps:

  • 1. Saute bacon until crisp.
  • 2. Add cream, salt, pepper and nutmeg.
  • 3. Mix in macaroni and potatoes.
  • 4. Layer into a baking dish.
  • 5. Sprinkle with cheese and bake for 10 minutes at 350F.
  • 6. Meanwhile saute onion in butter until golden.
  • 7. Serve sprinkled with the onion.

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