ALOHA ! BREAD

Aloha ! Bread image

Make and share this Aloha ! Bread recipe from Food.com.

Provided by Lorac

Categories Quick Breads

Time 1h30m

Yield 2 loaves

Number Of Ingredients 12

Previous Next

Ingredients

3 cups all-purpose flour
3/4 teaspoon salt
1 teaspoon baking soda
2 cups sugar
2 teaspoons ground cinnamon
1 cup chopped macadamia nuts
1/2 cup grated coconut
3 eggs, beaten
1 cup vegetable oil
2 cups mashed ripe bananas
1 (8 ounce) can crushed pineapple, drained
3 teaspoons vanilla extract

Steps:

Preheat oven to 350°F.
In a large bowl, combine flour, salt, baking soda, sugar, and cinnamon.
In another bowl, combine remaining ingredients together, add to flour mixture, stirring just until dry ingredients are moistened.
Spoon batter into 2 greased and floured 8-1/2 x 4-1/2 x 3-inch loaf pans.
Bake for 1 hour and 10 minutes.
Remove from pans and let cool on wire racks.

Nutrition Facts : Calories 3377.3, Fat 183.4, SaturatedFat 37.2, Cholesterol 317.2, Sodium 1625.1, Carbohydrate 412.6, Fiber 20.3, Sugar 241.1, Protein 37.8