ALMOST CHOCOLATE FRENCH SILK PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Almost Chocolate French Silk Pie image

Make and share this Almost Chocolate French Silk Pie recipe from Food.com.

Provided by Peytons Mom

Categories     Pie

Time 20m

Yield 8 slices, 8 serving(s)

Number Of Ingredients 5

1 (9 inch) pie crusts
1 (1 1/2 ounce) box of jello sugar-free instant chocolate pudding mix
1 1/2 cups skim milk
1 (8 ounce) container chocolate Cool Whip
1 cup of regular Cool Whip Topping

Steps:

  • Bake Pie shell according to package directions for an empty pie shell (cool).
  • Mix pudding mix & skim milk (making sure to mix until smooth and without lumps).
  • Add Chocolate Whipped topping to pudding.
  • Pour into cooled pie shell.
  • Refridgerate for 1 hour.
  • Before serving, top with 1 cup of whipped topping.

Nutrition Facts : Calories 167, Fat 10.9, SaturatedFat 5.2, Cholesterol 21.5, Sodium 278.1, Carbohydrate 14.5, Fiber 0.6, Sugar 0.7, Protein 3.1

There are no comments yet!