ALMOND PASTE
Make and share this Almond Paste recipe from Food.com.
Provided by Bergy
Categories Dessert
Time 15m
Yield 1 nine inch cake frosting
Number Of Ingredients 3
Steps:
- Grind your almonds.
- In the second grinding add the sugar.
- Gradually add your egg white working the mixture vigorously.
- Use dough hook in mixer or knead on a pastry board.
- The mixture should be firm& smooth when ready.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#danish #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #5-ingredients-or-less #desserts #eggs-dairy #fruit #canadian #scandinavian #easy #european #vegetarian #cakes #nuts #eggs #food-processor-blender #dietary #gluten-free #low-cholesterol #cake-fillings-and-frostings #healthy-2 #free-of-something #low-in-something #equipment #small-appliance #number-of-servings
You'll also love
