ALMOND JOY COFFEE CREAMER RECIPE RECIPE - (4.5/5)
Provided by EricS52
Number Of Ingredients 7
Steps:
- •Place milk, cream and coconut in a blender •Blend on high 20 to 30 seconds •Pour into medium pot set over medium low heat. Add coconut palm sugar and cocoa powder •Heat for 10 to 15 minutes, whisking occasionally until cocoa powder is well blended and sugar is dissolved. •Remove from heat and add the almond extract. Stir and let cool •Store in mason jar or other covered jar for up to 2 weeks. •Use approximately ¼ cup (or to taste) in a large cup of coffee Read more at http://www.turningclockback.com/almond-joy-coffee-creamer-recipe/#yecLpzrVeVDh6SJx.99
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