ALMOND ICE CREAM CUPS

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Almond Ice Cream Cups image

For dessert, these dessert cups can't be beat. The recipe is a fun and delicious way to dress up plain vanilla ice cream.-Maribeth Edwards, Follansbee, West Virginia

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 12 servings.

Number Of Ingredients 6

1 pint vanilla ice cream, softened
1/3 cup miniature semisweet chocolate chips
1/2 teaspoon almond extract
1 cup whipped topping
1/4 cup crushed shortbread cookies
1 tablespoon sliced almonds, toasted

Steps:

  • In a large bowl, combine the ice cream, chocolate chips and extract; fold in whipped topping. Spoon into paper-lined muffin cups. Sprinkle with cookie crumbs and almonds. Serve immediately or freeze.

Nutrition Facts :

*** Explore more Almond Ice Cream Cups Recipes »

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