ALMOND-FUDGE CUSTARD PIE RECIPE
How to make Almond-Fudge Custard Pie Recipe
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- In a small bowl, combine the sugar, cocoa and salt. In another bowl, whisk the eggs, cream and extract just until combined. Stir into dry ingredients until blended. Carefully pour into pastry shell.
- Bake at 350° for 30-35 minutes or until a knife inserted near the center comes out clean. Cool on a wire rack.
- Garnish with whipped cream and almonds. Store in the refrigerator. Yield: 6-8 servings.
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