ALMOND BRICKLE SUGAR COOKIES

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Almond Brickle Sugar Cookies image

Butter cookies that have a rich toffee flavor. A favorite for sure!

Provided by Anita Hoffman @scent4U

Categories     Cookies

Number Of Ingredients 7

2-1/4 cup(s) flour
1 cup(s) sugar
1 cup(s) butter, softened
1 - egg
1 teaspoon(s) vanilla
1 package(s) (6 ounces) almond toffee bits
1 teaspoon(s) baking soda

Steps:

  • Combine all ingredients except toffee bits in large bowl. Beat at medium speed, until well mixed. (2 to 3 minutes.) Stir in toffee bits, by hand.
  • Shape rounded teaspoonfuls of dough into 1 inch balls. Place 2 inches apart onto ungreased cookie sheets. Flatten balls to 1/4 inch thickness with bottom of buttered glass dipped in sugar. Bake at 350 degrees for 8 to 11 minutes or until edges are very lightly browned

*** Explore more Almond Brickle Sugar Cookies Recipes »

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