ALL-IN-ONE GRILLED SHRIMP SKEWERS WITH RICE

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All-in-One Grilled Shrimp Skewers with Rice image

Enjoy our delicious All-in-One Grilled Shrimp Skewers with Rice! With our easy foil-pack instructions, you'll be chowing down before you know it.

Provided by @MakeItYours

Number Of Ingredients 6

24 uncooked large shrimp (3/4 lb.), peeled with tails left on, deveined
1/2 cup KRAFT Fat Free Zesty Italian Dressing, divided
1-1/2 cups instant white rice, uncooked
1 each red pepper and zucchini, finely chopped
1-1/2 cups fat-free reduced-sodium chicken broth
1 green onion, thinly sliced

Steps:

  • Heat grill to medium-high heat.
  • Toss shrimp with 1/4 cup dressing. Let stand 10 min. Drain; discard dressing. Thread shrimp evenly onto 4 skewers.
  • Stack 3 (14-inch) squares of foil. Fold foil in half, then double-fold 2 opposite sides to make pouch. Spoon rice, zucchini and peppers into pouch. Gradually add broth and remaining dressing. Double-fold foil at top of pouch to seal.
  • Grill packet 10 to 15 min. or until liquid is absorbed. Remove from grill. Let stand 5 min. Meanwhile, grill shrimp skewers 5 min. or until shrimp turn pink.
  • Spoon rice mixture onto platter; top with shrimp and onions.

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