These are the most moist, delicious, large bran muffins. Keep the mix in your refridgerator and add whatever you like. Make a couple blueberry muffins, raspberry white chocolate chip or a couple chocolate chip walnut muffins, or whatever suits your fancy. These are great! I make 3-4 a day and then they're always fresh! I usually cut the recipe in half and make about 12-15 large muffins. To make mini muffins bake at 400 degrees for about 11-12 minutes.
Provided by KadesMom
Categories Breakfast
Time 35m
Yield 24-36 muffins
Number Of Ingredients 11
Steps:
- Mix ingredients in order.
- Chill at least 4 hours.
- Add fresh apple, pear, pineapple, chocolate chips, blueberries, nuts, cranberries if desired.
- Bake at 350 for 25-30 minutes or toothpick comes out clean.
Nutrition Facts : Calories 369.9, Fat 16.1, SaturatedFat 2.4, Cholesterol 36.9, Sodium 569.2, Carbohydrate 55.9, Fiber 6.9, Sugar 23.6, Protein 7.8
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