ALL-AMERICAN CHILI

All-American Chili image

Pork and beans make this an all-American meal everyone enjoys.-Cheryl Groenenboom, Rose Hill, Iowa

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 4-6 servings (1-1/2 quarts).

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 medium onion, chopped
1/4 teaspoon pepper
1 can (15-3/4 ounces) pork and beans
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 can (10-1/2 ounces) condensed vegetable beef soup, undiluted
Shredded part-skim mozzarella cheese

Steps:

In a large saucepan, brown the beef, onion and pepper until the beef is no longer pink; drain. Stir in beans and soups. Simmer, uncovered, for 15 minutes or until heated through. Garnish with cheese.

Nutrition Facts : Calories 255 calories, Fat 8g fat (3g saturated fat), Cholesterol 39mg cholesterol, Sodium 903mg sodium, Carbohydrate 27g carbohydrate (10g sugars, Fiber 6g fiber), Protein 20g protein.